Hostellerie de l´Abbaye de La Celle * * * *

TYPE OF ROOMS

RATES IN EUROS

FROM

(including taxes and service)

Off-Season:

January, February, March, April, October, November, December (Christmas and New Year's Eve holidays excluded)

High Season:

May, June, July, August, September (Christmas and New Year's Eve holidays included)

The 'Général de Gaulle' suite
Very spacious bedroom overlooking the park, French-style ceiling, fireplace, large dressing room. Decorated in the 18th century Provençal style, Normandy wardrobe, and architect's desk.

The 'Marie-Antoinette' bedroom
Spacious bedroom overlooking the park, 18th century moulding and fireplace, good-sized dressing room. Walnut furniture, 18th century Dutch desk, linen and damask- cotton fabrics.

The 'Eucalyptus' bedroom
Attic room, decorated in the 18th century Provençal style, sculpted oak bed, eucalyptus-coloured bathroom.

The 'Chestnut' bedroom
Attic room decorated in warm tones ranging from beige to brown, restored antique furniture.

The 'Cedar-Tree' bedroom
An attic room with the bed in an alcove. Provençal-style bathroom decorated with red and yellow Salernes tiles.

The 'Blackburry Bush' bedroom
Bedroom with a sitting room, country-style furniture, natural linen decoration, private garden on the terrace.

The 'Rose Garden' mezzanine bedroom
Bedroom with a sitting room on the ground floor, solid oak bed, decorated in shades reminiscent of roses.

The 'Fountain' mezzanine bedroom
Sitting room on the ground floor, bedroom on the mezzanine, views of the vineyards and the abbey.

The 'Glycine' mezzanine bedroom
Spacious sitting room on the ground floor overlooking a pretty private garden, exotic decoration, bedroom upstairs. (bathroom)

The 'Rolle' bedroom
50m² bedroom suitable for a handicapped person. Very large private garden. The bathroom is decorated with warmly coloured enamelled tiles.

Supplements

Extra bed: 37 € per night.

Baby Cot: 18 € per night
Breakfast: 19 € per person.

Local Tax: 1 € per person and per night

Lunch, dinner: Set menus 42€, 57€ and 76€ p.p. (excluding beverages). A la carte menu.
On week-ends, banks holidays and eve of bank holidays:
Set menus 57 € and 76 € p.p. (excluding beverages) A la carte menu.

The hotel accepts the following methods of payment: American Express, Diners Club International, MasterCard, Visa, Travellers checks, Eurochecks, JCB.