La Chartreuse du Val St. Esprit * * * *

The Cooking of The Robert II by the chef  Jean Constant. Authenticity of the great cuisine.

A cooking in harmony with nature and flavours.

In a historic and pleasant setting, you will be delighted to discover the gourmet table. Lovers and amateurs will be the special guests of a unique instant.

Know in the area, the cooking of Jean Constant and his son Loïc will offer you tasteful meals, pure combination of culinary tradition and authentic good taste. The freshness of the products, chosen on a daily basis, ensures a great quality of food. With a large and complete menu, the restaurant can propose you a wide range of choices, od delicious "home-cooking" recipes. Culinary innovation remains our motto !

The elegant decoration of the gourmet restaurant reflects the warmness and the courtesy of our service. The dishes, new or traditional, constitute a harmonious repertoire, made with skill and daintiness. A great instant enhanced by a great wine range chosen with a rare happiness.

For your conferences, meeting days, seminars, the establishment puts at your disposal 8 rooms with different sizes and their own different personality.

All our rooms are equipped with a screen, an overhead projector and a paper board. Memo pads, pens and mineral water are given out at each meeting to facilitate your comfort making your reunion as pleasant as possible.

Beginners and confirmed skiers, discover the artificial slope at Loisinord, the first of this type in France: downhill and slalom on a mat 35 m wide and 300 m high are on the programme!!.

Olhain departmental park is perched in the hills of Artois. This 400 ha natural area is suitable for all tastes: golf course, 10 tennis courts, heated swimming pool, basket ball and volley ball courts, without forgetting the many children’s games.