Hotel Palace Maria Luigia is located in the centre of Parma, a city rich of art treasures and the cradle of Italian cuisine, the Palace Maria Luigia offers a refined traditional style. From the entrance of the great Hall with a Bar in the angle that looks over a pleasant patio-garden, one appreciates the personalised service, the care for details which are synonymous to hospitality. Its rooms and valuable suites, some of which have an extraordinary view on the main monuments, are decorated with taste in warm tones.
The hall with its rose-pink Italian marble is a unique relaxing area, enhanced with the charming view of the patio garden and gives the warm atmosphere of being in a home away from home.
The 102 rooms and suites have all been recently redecorated with a refined elegance, warm, soft colours, expertly matched, ranging from classical to modern. The penthouse rooms have large windows, similar to pictures, which frame views of the city centre.
The pleasure of life and good food are a priority in Parma. "Maxim's" restaurant is unique for its original creativity and touch of class. The cuisine offers not only tradition, with its delicious home-made pasta, but also a choice of regional specialities as well as sea-food dishes with freshly caught fish, prepared with simple recipes so as to heighten its natural tastes: a creative cuisine which changes with the seasons.
The Restaurant Maxims' has recently matched its culinary creations to the masterpieces of the famous Magnani Rocca Museum in Mamiano di Traversetolo. Maxims' specialities can be tasted in both Restaurant and the Bar of the Museum with a superb choice of typical Emilian dishes during opening hours every day except Monday from 10 a.m. to 5 p.m.